The menu at Ox & Ehrlich presents a well-balanced snapshot of a modern Alpine restaurant that comfortably blends international comfort food with thoughtful vegetarian and vegan options. Plant-forward choices are treated with the same care as classic meat dishes, from the clean, nourishing Vegetarische Bowl and the protein-rich Bulgur - Bowl Mit Tempeh to the indulgent Vegetarischer Burger, which stands confidently alongside the classic Burger Mit Pommes. Lighter accompaniments such as Kleiner Salat, flavorful Rosmarinkartoffeln, and the hearty Gefüllte Süßkartoffel help round out the menu and offer flexibility for different appetites.
Pasta lovers are well catered for with comforting, familiar flavors. Tagliatelle Bolognese delivers a classic, satisfying experience, while Taglierini paired with Parmesan reflects a simpler, ingredient-driven approach that highlights quality and balance. Traditional Austrian cuisine is represented through Tafelspitz Mit Krensauce Und Rahmspinat, a dish that adds depth and regional character to the overall menu and anchors it firmly in its local setting.
Seasonal and warming starters such as Spargelcremesuppe and Kürbissuppe showcase a focus on freshness and seasonal produce, offering gentle, refined flavors that prepare the palate without overwhelming it. Dessert selections complete the menu with variety and finesse, from the crisp sweetness of Crème Brulee to the Italian-inspired Limoncello Tiramisu and Strawberry Tiramisu. Chocolate lovers can choose between Schokoladen Mousse and the dairy-free Veganes Schokomousse, reinforcing the restaurant’s inclusive approach.
Overall, the menu feels cohesive and carefully curated, appealing to meat eaters, vegetarians, and vegans alike, while maintaining a consistent standard of comfort, balance, and contemporary dining appeal.